Join us for a special Kichwa Pachamanka lunch ceremony, where we prepare food using a traditional Andean method that connects us with the earth. In this ancient cooking ritual, we place meat, vegetables, and grains in the ground, cooking them with hot stones to create a meal full of flavor and love (vegan and vegetarian options available!). As the food steams, we honor Pachamama (Mother Earth) for her abundant gifts. It’s more than just a meal—it’s a beautiful communal experience, where we come together to share food, stories, and the spirit of nature. We invite you to be part of this unique tradition.

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This lunch ceremony is available throughout the year to private individuals and groups who are interested in learning more about the Andean culture and kitchen. 

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